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Home > News > Epiphany Reopening Tonight!! Specials!!
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Epiphany Reopening Tonight!! Specials!!

March 18th, 2011

Call 205-344-5583

Part of Tonight's Menu


Warm Beet and Goat Cheese Salad/ Snows Bend Beets, Owls Hollow Goat Cheese, Basil Emulsion 9

Duck Rillettes/ Duck Confit, Pickled Shallots, Chive Oil 11

Shrimp and Grits”/ Prawns, McEwen and Sons Polenta, Bentons Bacon, Corn, John Fleenors Farm Egg 13

Seared Scallops/ Seaweed Salad,Crispy Pork Belly, Bittersweet Caramel, Snows Bend Watermelon Radish 13



Day Boat Swordfish/ Local Vegetables, Miso Glaze, Apple Ginger Slaw 24

Hand Gigged South Carolina Flounder/ Wilted Bok Choy, Spicy Tartar Sauce, Pickled Shallot,Soy Molasses 22

Rabbit Tenderloin/ McEwen & Sons Polenta, Collards, Farm Egg, Bacon Broth 23

Now Serving Sunday Supper!

A different Four to Five course MEnu Served Family Style Every Sunday NIght!


March 18th, 2011

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