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Home > News > Evangelines Newsletter
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Evangelines Newsletter


June 26th, 2009
Evangeline’s   N E W S L E T T E R
www.tuscaloosarestaurant.com

MONDAY NIGHT SPECIAL
all wines available by the glass are $5.00   (  6 - 9 p.m. )

New Craft Beer Selections

“Monty Python’s Holy Grail Ale” / England
Bavaria / Holland
CARIB / Caribbean

Featured Weekend Wine Labels

Santome, Proscco ( Extra Dry ) Veneto, Italy     btl / 22 • btg / 7.
Fair Valley Chardonnay 2008 South Africa      btl / 19 • btg / 5.   
Poggionotte Nero d’Avola 2005 Sicilia, Italy      btl / 22 • btg / 7. 


Listed below are a few of Chef Melina’s Special Features this weekend. June 18/19/20

Chilled Summer Strawberry & Coconut Milk Soup 

Organic Tomato Plate with fresh Basil, Feta, O&V

Yellowfin Tuna & Grouper   

Veal Marsala

Housemade Potato Gnocchi with Mascarpone Cream Sauce

Local fresh organic vegetables from “B & E” and “Katie Farms”
Cherry Tomatoes  ө  Lemon Squash  ө  Yellow Corn  ө  Cucumbers  ө  Zucchini

R E S E R V A T I O N S
205. 752. 0830   or   david@evangelinesrestaurant.com


 

 

June 26th, 2009

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